I've always wondered WHY green vegetables taste so...well, boring. (There's no other way to put it politely.) Look at the rest of the bunch (pun unintended) - potatoes, onion, tomato, bell peppers (now these even manage to look good as a bonus)... Nowhere on their résumé do they inscribe: Pick me up, I'm boring to the taste. Unlike all greens. Now, they sure do a brilliant job of it.
Okay, okay, so they play up on their 'healthy' angle, promising you some zillion benefits they claim potatoes never will provide, wax eloquent about pumping up your iron levels and the like... Somehow, they can never convince me.
I'd rather a pair of bright red and yellow bell peppers did the salsa on my kitchen counter.
Okay, okay, so they play up on their 'healthy' angle, promising you some zillion benefits they claim potatoes never will provide, wax eloquent about pumping up your iron levels and the like... Somehow, they can never convince me.
I'd rather a pair of bright red and yellow bell peppers did the salsa on my kitchen counter.
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